There’s always a bit of melancholy the morning after a party. Decay presents itself quickly, when just hours prior it was a fresh feast.Read More
I spend a lot of time in the kitchen, and use a fair number of tools to pull off 30-minute dinners, all day bake-a-thons, breakfasts on the run and celebratory shin-digs.
These made the cut:
Capresso Infinity Conical Burr Grinder, Stainless Steel. Because, coffee first. Grind it fresh people, it’s soooo much better. A burr grinder allows you to adjust the coarseness of the grind for your preferred brewing technique. Size DOES matter.
Global MinoSharp 3 Knife Sharpener in Grey/Black. I like my coffee black, and my Wusthof knives SHARP. It’s not totally foolproof but it’s what the knife sharpening guy at Sur la Table uses...
Pampered Chef Silicone Oven Mitts. Hands down (heehee) the best oven mitts out there. Donate your “hot pads” to Goodwill. These are all you need.
Pampered Chef Large Bar Pan. Okay, I have never been a PC dealer but I can seriously give testimony to these stoneware pans. I love baking on them--roasted vegetables, cookies, salmon, you name it. You only wash with hot water, seasoning it over time like cast iron.
Le Creuset Signature Flame Oval French Oven. Like a little black dress, you can rely on this sexy beast for any occasion--braise your beef and caramelize your shallots, simmer your stew and roast your bird. C’est nécessité!
What are some of YOUR favorite things?
Making scratch dinners in a rush can be stressful. I’ve got a few standards up my sleeve that seem to please the man-boys in my life. By popular demand (you know who you are), here are my answers to: “What are your go-to dinners?”Read More